Galattico
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Pecorino with acid coagulation, ready for consumption in 24 hours, storage: 15 days at 4°C.
Size approx. 120 gr, single wrapped package, short-term consumption.
Roll-shaped.
Absent rind.
Compact white marbled paste with a slightly sandy spreadable consistency, typical of cheeses of this sort.
Sapid taste and lactic acidity, the fat gives creaminess with the progress of ripening.
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