Ingredients:
Pasteurised sheep’s milk, salt, selected lactic cultures, rennet.
Tabella Nutrizionale:
| Valore energetico Kj/Kcal | 691/166 |
| Grassi | 13 |
| Di cui saturi | 9.1 |
| Carboidrati | 9.1 |
| Di cui zuccheri | 1.9 |
| Proteine | 10 |
| Sale | 0.48 |
Galattico
Non disponibile Online
Pecorino with acid coagulation, ready for consumption in 24 hours, storage: 15 days at 4°C.
Size approx. 120 gr, single wrapped package, short-term consumption.
Roll-shaped.
Absent rind.
Compact white marbled paste with a slightly sandy spreadable consistency, typical of cheeses of this sort.
Sapid taste and lactic acidity, the fat gives creaminess with the progress of ripening.
Description
Additional information
| Weight | 0,27 kg |
|---|
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